1/3 c half & half or milk
1/2 c finely chopped onions
1/4 c Kalmata Olives coarsely chopped
1 1/2 c flour
1 c uncooked oats
1 T sugar
2 tsp baking powder
1/2 tsp dry or 1 1/2 tsp fresh rosemary chopped
3/4 tsp pepper
1/2 tsp salt
1/2 c butter
Mix dry ingredients, then wet, then combine. Mix until just barely moist. Knead and spread into two rounds 8 inch circles.
Cut into 8 slices.
Bake on greased cookie sheet 450 degrees 18-20 minutes.