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Category Archives: Pickles
Dill Pickles
My mother made wonderful pickles. I remember one year she had tasted the neighbors pickles and enjoyed them so much, she used the neighbors recipe. They turned out way so sour, too much vinegar. She was so disappointed! I remember … Continue reading
Posted in Helen's Kitchen, Pickles
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Slightly Sweet Dill Refrigerator Pickles
yield: Makes 2 quarts Substituting rice vinegar (instead of cider or wine vinegar) produces a pickle that’s less tart. Ingredients 1 small sweet onion (such as Vidalia or Maui), thinly sliced 2 pounds medium pickling cucumbers, scrubbed, cut into 1/4-inch-thick … Continue reading