The kids thought it was especially cute, and it’s something not only teens and adults would want to make, but even small children could make. The mice are stems-on maraschino cherries, drained and dried, dipped in chocolate bark or dipping...

Haydon Street Inn Cream Scones presented by Haydon Street Inn Email
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Servings: 8
Scones

2 1/2 cups all purpose flour
3 tbsp. granulated sugar
2 1/2 tsp. baking powder
1/2 tsp. salt
1/2 cup cold, unsalted butter, cut into...

2 tablespoons olive oil
1 clove garlic, minced
1 jalapeÃo, seeded and minced
1 large shallot, minced
1 pound ground lamb
4 ounces salt pork or bacon, ground or finely minced
Zest of 1 orange
2 tablespoons chopped mint
Freshly ground black pepper
...

PICKLED JALAPENO PEPPERS

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1 cup white or cider vinegar
1/4 cup olive oil
1 tablespoon pickling spice (tie in a bag)...

Saganaki â“ This amazingly delicious Greek appetizer is named after the single-serving frying pan it is cooked in. Pan seared kefalograviera, kasseri or sheepâs milk feta cheese is melted in a small frying pan until it is bubbling. Brandy is...