20 to 24 marshmallows
1 tablespoon water
1 pint heavy cream
2 tablespoons sugar, or to taste
1 teaspoon vanilla
Pinch salt
2 cup dates, cut fine
 cup black walnuts
Graham cracker crumbs
Melt marshmallows with...
Brief Description
This is a carrot cake made like a pound cake. My Grandmother made it and I continue to make it today. It is great but must have Black Walnuts!
First time I had this was New Year's Eve dinner and dance at the Casino while in Avalon, Catalina 2008.
Servings: 4-8 people
pork shoulder = pork shoulder butt = pork blade shoulder Meat from this section is relatively fatty, which makes for juicy, tender, and flavorful roasts as well as clogged arteries.
Cuts:
pork blade steak = = blade pork steak = pork 7-rib cut =...
Brief Description
Recipe for the salad served at the State Dinner honoring President Hu Jintao of China. Adapted by Chef Rob Corliss of ATE-All Things Epicurean
Serves 4
The salad that is featured is an adaptation and not the actual recipe
A healthy burger that’s filling too. These are great for anyone who craves a big bite but doesn’t want the calories.
These moist, delicious Falafel burgers had a nice, spicy kick and were great with a dollop of houmous. Ideal for a relaxed meal...
Herbed Yogurt:
- 1 cup Greek yogurt
- 1/4 cup chopped fresh mint leaves
- 1/4 cup chopped fresh cilantro leaves
- Salt and freshly ground pepper
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