Bistro Roast Turkey or Beef Sandwich

by Sandra Nickerson on Tuesday, April 6, 2010 at 7:55pm

Freshly cut french bread or Croissant Mayo Deli Turkey or Beef slices Top with Onion Mamalade Bread & Butter Pickles on top/on the side

Excellent! If you keep the onion marmalade in your pantry, you are ready to go.

I love turkey sandwichesÂ so much I have been known to go to the store, roast a turkey and slice it for sandwiches.Â I know, it is a 3.5 hour wait, but when I look at the price of deli sliced turkey I always think.Â Hmmm, I could roast a whole turkey for that price, so I usually do!