Black Walnut Brownies

Published July 05, 2025

2 eggs
1 cup sugar
1/2 cup shortening melted with 2 ounces chocolate
1 teaspoon vanilla
1 cup black walnuts
3/4 cup flour
3/4 teaspoon baking powder

Beat eggs. Gradually add sugar. Add melted chocolate and shortening. Add dry

Ingredients

  • . Pour into greased 8x12 pan. Bake at 350 for 20 minutes. Ice.
  • Icing:
  • 3 tablespoons melted chocolate
  • 3/4 cup powdered sugar
  • 1 egg white
  • Beat together and frost the brownies
  • These are very chocolatey.

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