Tag Archives: filling

Ravioli – Swiss Chard and Cheese Filling

6 cups Spinach or Swiss Chard stems and spines removed, finely chopped  12 T oil 12 eggs 1 cup grated cheese or mixture of grated parmesan and ricotta cheese 1 tsp nutmeg 1/2 tsp cloves parsley garlic marjarom grated bread crumbs Stuff … Continue reading

Posted in Helen's Kitchen, Italian Restaurant, Vegetarian | Tagged , , , | Leave a comment