Tag Archives: Fish

Firehouse Clam Chowder

Posted on August 27, 2011 by Sandy

It was a relaxing day, I waved goodbye to son Jon and his friends as they headed off to Anacapa Island for a bit of diving. James and Denny were going diving also, but on the Rapture accompanying my nephews … Continue reading →

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Mustard Tarragon Butter Sauce with Grilled Chicken or Fish

Posted on March 10, 2011 by Sandy

Mustard Tarragon Butter Sauce for a lower calorie version read further on. Serve with Grilled Chicken or Broiled Fish or Asparagus over mixed gourmet greens. Good for you! 8 oz butter or 1/2 olive oil and 1/2 butter 3 T … Continue reading →

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Smoked Fish – Shad, Trout or Salmon

Posted on February 16, 2011 by Sandy

BRINE 1 (30 minutes) â– 1 cup kosher salt â– 2 quarts water BRINE (8 to 24 hours) â– 1/2 cup salt â– 2 quarts water â– 1/2 cup maple syrup â– 1 chopped onion â– 3 smashed garlic cloves â– Juice of a lemon â– 1 tablespoon cracked … Continue reading →

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Fisherman Jimmy’s Fried Fish

Posted on January 24, 2011 by Sandy

When my husband and I first got together, a fisherman Jimmy lived in the apartment below.  He would be gone for days at a time, and then would announce his arrival home by leaving fresh fish or lobster in our … Continue reading →

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Grilled Fish Tacos

Posted on November 15, 2010 by Sandy

A small place out on silver strand beach sold fish tacos and I had them about 25 years ago.  They weren’t very fashionable back then, but they have gotten to be more and more so.  Most places you get your … Continue reading →

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Grilled Striped Bass

Posted on July 3, 2008 by Sandy

three 2- to 3-pound cleaned whole striped bass Preparation Prepare grill. Pat fish dry and season generously inside and out with salt and pepper. Grill fish on a well-oiled rack set 5 to 6 inches over glowing coals 8 to … Continue reading →

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