Tag Archives: Peppers

Pickled Shrimp and Peppers, Onions, Green Beans, Asparagus, Carrots!

Posted on June 18, 2015 by Sandy

Original recipe makes 8 – 1 quart jars 4 Tablespoons old bay seasoning 2 pounds Shrimp Large (26-30 count per pound with tails on) 8 cucumbers, thinly sliced 2 onions, thinly sliced 48 green beans 32 small asparagus spears 16 … Continue reading →

Posted in Appetizers, Ocean's Best Seafood, Salads, Sandwiches | Tagged , , , , , , | Leave a comment

T.R.Thompson’s World’s Greatest Mexican Cornbread

Posted on November 26, 2010 by Sandy

T.R.Thompson’s World’s Greatest Mexican Cornbread 3 packs              Jiffy Corn Muffin Mix 1 cup                frozen onion 3                      eggs, beaten 1/3 cup             vegetable oil 1/3 cup             milk 1 lb                   bacon (cooked, crumbled) 2 cups              shredded sharp cheddar cheese 1 can               cream style … Continue reading →

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Grilled Tricolor Peppers

Posted on June 3, 2008 by Sandy

yield: Makes 4 servings One serving packs more than two times your requirement of vitamin C. Ingredients Vegetable oil cooking spray 1 green bell pepper, cored, seeded and sliced into strips 1 yellow bell pepper, cored, seeded and sliced into … Continue reading →

Posted in Eat your vegetables, Fire and Smoke | Tagged , | Leave a comment