Tag Archives: recipe

Polish Sausage with Linguini, Zucchini and Artichoke Hearts

Posted on November 17, 2010 by Sandy

Admit it, it sounds so good to you.  Sausage lovers unite.   I had a sandwich the other day filled with bell peppers and sausage at a local BBQ joint, and I thought I probably could create a dinner.  So, off … Continue reading →

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Grilled Fish Tacos

Posted on November 15, 2010 by Sandy

A small place out on silver strand beach sold fish tacos and I had them about 25 years ago.  They weren’t very fashionable back then, but they have gotten to be more and more so.  Most places you get your … Continue reading →

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Rice – Perfect every time.

Posted on November 15, 2010 by Sandy

I used to make soggy rice or  sometimes it would be al dente – you know, tough in the center. Today, I am proud of my rice and do not hesitate to whip up a batch for an office luncheon.  Use … Continue reading →

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Roast Turkey – It is not just for Thanksgiving!!

Posted on November 14, 2010 by Sandy

Don’t brine it! Don’t baste it! Leave it alone! Continue reading →

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Asian Coleslaw

Posted on November 13, 2009 by Sandy

Recipe can be halved or doubled. Salad: 1 16-oz bag cole slaw 4-5 scallions, sliced 1/2 c slivered almonds (or more if you want) 1/2 c sunflower kernels (or more if you want) 2 pkg “Oriental” flavor ramen chopped parsley … Continue reading →

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Roasted Beets with Walnuts Gorganzola Dressing

Posted on April 3, 2009 by Sandy

1 1/2 to 1 3/4 pounds beets, trimmed and halved 2 tablespoons olive oil 1/2 teaspoon coarse salt 1/4 teaspoon black pepper 1 bunch arugula, well washed and torn apart For the Walnut Gorgonzola Dressing: 2 tablespoons extra-virgin olive oil … Continue reading →

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KFC Coleslaw

Posted on August 13, 2008 by Sandy

One of my friends, Brandee, used to make this crowd pleaser.  Always great at a pot luck dinner or picnic. 8 Cups Finely chopped cabbage 1/4 Cup carrots, shredded 1/3 Cup sugar 1/2 Teaspoon salt 1/8 Teaspoon pepper 1/4 Cup … Continue reading →

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