Quick Bread for Dinner
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August 19, 2024
Buckskin Bread
From Dorothy McNett’s Recipe book at www.dorothymcnett.com.
2 cups unbleached all purpose flour
1 teaspoon baking powder
1 teaspoon salt
1 cup water
Sift together the dry
Quick Bread for Dinner
Ingredients
- , then quickly mix in the water.
- Press the dough into a 9” pie pan and bake in a hot oven, 400 degrees for 25 minutes. Cut into wedges and serve. This is the perfect bread for “sopping up” potlikker and gravies.