Posts tagged with: spaghetti

I only make this when we I have leftover spaghetti, so it is easy!

8 ounces spaghetti, cooked, rinsed, cooled.
1 cup tomato-based pasta sauce (you can always warm extra to serve on the side)
5 large eggs
1/2 cup chopped fresh Italian parsley,...

[caption id=“attachment_844” align=“alignleft” width=“300” caption=“Fresh Spinach works great in this recipe.”][/caption]

My mom didn't have a food processor when I wasÂkid, so all this would have been hand chopped. I loved green spaghetti...

ÂThe combination of hot pasta and fresh, cool, ripe tomatoes, basil and garlic is fabulous. Do not serve cheese with this sauce.

[caption id=“attachment_720” align=“alignleft” width=“300” caption=“Awesome Salsa Cruda”][/caption]

3-4 large, ripe...

Your family is going to lick their plates clean! This is so very good and rich that after eating it I racked my brain on ways to make it healthier.
My big decisions? Add vegetables to it! I am thinking one of my favorites like peas, carrots,...