Posts tagged with: pot

I tried two versions made by a friend’s Korean wife. One spicy with lots of garlic and the other for the non-Korean people at the party - she laughed. Fried. These are killer good. Made with pork, but I think shrimp and chives, or spicy beef, and...

Beef Stew Filling
Chop Beef into bite size pieces
1 diced onion
6 celery stocks diced
6 carrots sliced into coins
1 cup diced potatoes (optional)
Saute onion, celery and carrots
48 ounces beef stock
1/2 cup brewed coffee
1/4 cup teriyaki sauce
1...

Great as the base for Potatoes Au Gratin, or for Chicken pot pie