Posts tagged with: pizza

In the best of plans, before I leave for work in the morning, I marinade the mushroom caps in a ziplock back and upon returning home from work, they are ready to go.
8 large portabello mushroom caps - marinade in your favorite oil and vinegar...

Spread pesto sauce onto marinated portabello mushroom caps

cover pesto with thinly sliced black olives, sliced cherry tomatoes and minced garlic.
Add tiny dollops of ricotta cheese over veggies. Sprinkle with goat or mozzarella cheese or both if...