Posts tagged with: cookies

I am a about to take a professional cooking class and so you probably are going to not like what I am going to say, but I have to say it.
The best scones in the whole wide world are made with two pre-made mixes.
Don’t get all uppity, I love...

My children always remembered Jacque Nickerson, Grandma and differentiated her from everyone else in their lives because of these cookies. These cookies have immortalized Jacque. They are flat, crispy and nutty. Perfect flavor and wonderful with...

My son James’ favorite cookie in the whole world is peanut butter. If you want more peanut crunch, add more peanuts to your liking. Or if you love that chocolate and peanut taste together, add the chocolate chips. My only requirement of any...

Modified from Martha Stewart’s Recipe:

I have tried about 12 batches of macaroons and this is by far my favorite. It is not too sweet, it is light and airy, it tastes of coconut and not just sugar. Give it a dip in semi-sweet chocolate, and it is over the moon. I am so proud.

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Just made a bunch of these for the family reunion, except that I made them into ice cream sandwiches!
The caterers even liked them!

8 ounces butter (1 stick)
1 cup brown sugar
1 egg
1 cup flour
1/2 tsp baking powder
1 tsp salt
1 tsp black walnut...

1 cup butter
1 cup creamy peanut butter
1 cup brown sugar
1 cup white sugar
2 eggs
1 tsp baking soda
2 cups flour
1/4 cup chopped macadamian nuts

Scoop onto parchment paper sprayed with Pam. Using a fork, press down in crisscross pattern.

Bake at...

1 cup butter

1 tsp vanilla

2Âeggs

2 cups firmly packed brown sugar

1 tsp salt

1 tsp baking soda

2Â 1/2 cups flour

3/4 cupÂfinely chopped Nickerson Farm Black Walnuts

Cream butter, vanilla until butter is softened. Add sugar gradually, creaming...