Deviled Crab
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October 21, 2017
Appetizers, Ocean's Best Seafood
2 cups crab flakes
1 cup soft bread crumbs
1/2 tsp salt
1/2 tsp paprika
1/4 tsp celery salt
1 tsp chopped parsley
1/3 tsp dry powdered mustard
dash of cayenne
3 hard cooked eggs diced
1/2 cup melted butter
1 cup milk
Mix all
Deviled Crab
Ingredients
- , pour into oiled ramekins, bake for 20 minutes at 350 degrees. Serves 6. Serve with toasted french bread for an appetizer.